Creamy Chicken and Pasta

Category: Main Dish

Cuisine: not set

Ready in 45 minutes
by bethmooresaenz

Ingredients

6 cups uncooked

2 cans

2 cans 12 ounces each

2/3 cup shredded

2 cups shredded

6 cups chopped and cooked

2 cans 6 ounces each


Directions

Cook noodles in boiling salted water for 2 minutes less that the shortest time recommended on the package. drain. Combine soup, milk, and cheeses. Stir in chicken and cooked noodels. (Do not add onions until baking) Place in freezer bag. Label and freeze. To serve: Thaw. Place in greased baking dish. Stir in half the french fried onions. Bake covered for 45 minutes at 350 degrees. Top with remaining french fried onions. Bake 10 minutes more. 12 servings.

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