In cast iron skillet, melt butter, sugar and syrup. Bring to boil,
add nuts, and continue cooking for about 5 minutes or until mixture turns a nice golden brown. Pour over top of popped popcorn and mix with a spoon until well blended. Be careful as this mixture stays HOT a long time.
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)