Category: Soups, Stews and Chili
Cuisine: not set
1 tablespoon
1 chopped
3 tablespoons
1 teaspoon
1 roasted, seeds removed
2 peeled and chopped
1/3 cup
1/4 cup
8 cloves
1 1/2 tablespoons diced
3 cup
1 cup
to taste
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