used at the old hickory
Category: Marinades and Sauces
Cuisine: American
1 gallon Tomatoes mash
1 gallon Ketchup
1 gallon Jalapeno peppers
1 quart Yellow mustard
1 pint white vinegar
2 Large bottles Worcestershire sauce
1 pound white sugar
Small can Black pepper
Small bottle louisana hot sauce
7 - 8 large Onions ground up
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