Daddys Shishkabob Marinade

Category: Marinades and Sauces

Cuisine: American

1 review 
Ready in 30 minutes

Ingredients

1/4 c Sugar

1 tb Salt

1 tb Black pepper

1/4 c Worchestershire Sauce

3/4 c Wine vinegar

1 c Vegetable oil

1 tb Garlic salt


Directions

Mix above ingredients together in a large container and marinade Shishkabob ingredients for a minimum of 24 to 48 hours in the refrigerator. Turn occasionally to insure that the liquid is distributed throughout. Use onions, fresh mushrooms, green peppers, tomatoes, beef cubes, etc. *I serve this with consommed rice, a green salad and french bread.

Reviews


Delicious, cut peppers, onions, mushrooms, potatoes to soak along with chicken and Tommy toes, grilled the next day..everyone loved!

CupKate

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