Dan's French Toast

A rich recipe flavored with Grand Marnier!

Category: Breakfast

Cuisine: American

☆☆☆☆☆

1 review

Ready in 40 minutes

by danpit

Ingredients

6 ea French or Italian bread sliced, 3/4"

1 1/2 cups Skim milk (I use fat free milk)

4 large Eggs (I use egg substitute)

1 tablespoon Vanilla extract

1 tablespoon Grand Marnier optional

1/4 cup Granulated sugar

1 teaspoon Orange zest grated

1/4 teaspoon Nutmeg grated

1/8 teaspoon Sea salt fine

2 tablespoons Unsalted butter

1 dash Confectioners Sugar for garnish

Maple Syrup warmed

Directions

Mix eggs, milk, vanilla, Grand Marnier, sugar, orange zest, nutmeg and sea salt together in a bowl. Place bread slices in a large baking dish. Do not overlap. Pour the liquid mixture over the bread slices. Turn the slices over to coat both sides. Cover and allow to stand 15 to 20 minutes. Melt the butter in a large frying pan or on a griddle. Cook the slices until browned to your liking, or about 2 - 3 minutes on each side. Garnish with confectioners' sugar and serve with warm maple syrup.

Reviews

☆☆☆☆☆

[I posted this recipe.]

danpit

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