Easy Coconut Custard Pie

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1/2 Stick Margarine melted

6 oz Tropic Isle Coconut ? thawed

2 tb All-purpose flour

2 Eggs

1 c Sugar

1 c milk

1 ts Vanilla

Directions

Mix all ingredients and blend well. Pour into a 9-inch unbaked pie shell. Bake for 45 minutes at 350-F or until crust is brown and custard is firm. Recipe by: Tropic Isle Coconut Package Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on May 11, 1998

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