Edamame Fried Rice

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by Lreichard1

Ingredients

4 cloves Garlic minced

1 tbs Fresh ginger minced

4 Scallion trimmed and chopped

2 Carrots diced

2/3 cup Frozen shelled edamame thawed

4 cups Cooked rice cold

1/4 cup Soy sauce

1 tbs Toasted sesame oil

Directions

Heat a large nonstick saute pan or wok over medium high heat. Add 2 tbs olive oil and swirl to coat the pan. Add the garlic and ginger and saute until fragrant and soft, about 2 minutes. Add the scallion or onion and carrots, and continue cooling for another 2 minutes. Add the rice, edamame, soy sauce, and sesame oil, stirring constantly to evenly distribute and heat the ingredien

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