This recipe was kind of an accident. I was going to make fajitas with the jerky beef but I started making pepper-steak stirfry. I seasoned for stirfry then said oops I'll just spice it up for the fajitas. When my husband tasted it he really liked it and didn't want to put it in fajitas after all so we had it over brown rice.
Category: not set
Cuisine: not set
1 1/2 lbs bottom round steaks
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon ginger
1/2 teaspoon coriander powder
1/2 teaspoon celery seed
1/2 teaspoon cumin
1/2 chopped red bell pepper
1/2 chopped green bell pepper
1 small onion sliced
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