Five Hour Stew

Name: Five Hour Stew
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1-2 pound beef roast / stew meat cubed; 8 potatoes quartered; 1 onion diced; 1 bag small carrots; salt; pepper; 1 teaspoon Worcestershire sauce; 1 Cup(can) Tomato juice; 1 teaspoon Sugar; 2 tablespoons Tapioca; 1 Cup Celery Diced

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 45 minutes

by GrantRiggins1

Ingredients

1-2 pound beef roast / stew meat cubed

8 potatoes quartered

1 onion diced

1 bag small carrots

salt

pepper

1 teaspoon Worcestershire sauce

1 Cup(can) Tomato juice

1 teaspoon Sugar

2 tablespoons Tapioca

1 Cup Celery Diced

Directions

Mix together and bake at 275 degrees in a dutch oven for five hours.

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