French Toast Bake

Category: Breakfast

Cuisine: not set

Ready in 1h
by Big3201

Ingredients

FRENCH TOAST BAKE

Ingredients:

1/2 cup melted butter (1 stick)

1 cup brown sugar

1 loaf of thickly sliced bread

4 eggs

11/2 cup milk

1 teaspoon vanilla

Powdered sugar for sprinkling

Cinnamon for sprinkling


Directions

Directions: 1. Melt butter in microwave & add brown sugar....stir till mixed. 2. Pour butter/sugar mix into bottom of 9 × 13 pan…..spread around. 3. Beat eggs, milk, & vanilla 4. Lay single slices of bread in pan 5. Spoon 1/2 of egg mixture on bread layer 6. Sprinkle some cinnamon over bread/eggs 7. Add 2nd layer of sliced bread 8. Spoon on remaining egg mixture 9. Cover & chill in fridge overnight 10. Bake at 350 for 45 minutes (covered for the first 30 minutes) 11. Sprinkle with powdered sugar & cinnamon 12. Serve with warm maple syrup.

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