EMERIL LIVE SHOW #EMIB05, COWTOWN-FORT WORTH STYLE In a large skillet, render the bacon until crispy, about 8 minutes. Add the onions. Season with salt and pepper. Saute the onions until soft, about 2 minutes. Add the garlic and sweet potatoes. Season with salt and pepper. Saute for about 10 to 15 minutes. Remove from the heat and serve warm. Yield: 8 servings Posted to recipelu-digest by molony <molony@scsn.net> on Feb 28, 1998
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