Fruit Salad

Category: Breakfast

Cuisine: not set

Ready in 45 minutes
by shwillis72

Ingredients

20 ounces pineapple chunks drain and reserve liquid

3 ounces vanilla pudding cook kind, NOT instant

22 ounces mandarin orange sections drain

2 bananas sliced

maraschino cherries halved


Directions

Combine pineapple liquid and pudding. Cook over medium heat, stirring constantly until mixture comes to a boil. Cool. Combine pineapple, oranges, and bananas. Fold into pudding mixture. Chill. Serve with garnished cherries.

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