Funnel Cake

Category: Desserts

Cuisine: American

Ready in 1 hour

Ingredients

1/2 ts Salt

2 c All-purpose flour

1 ts Baking Powder

2 Eggs beaten

2 c Cooking oil

1 1/2 c milk


Directions

In a bowl, combine eggs and milk. Sift together flour, baking powder and salt. Add to egg misture and beat with electric mixer until smooth. (Check to see if mixture flows easily). In a large skillet heatoil to 360F. Covering the end of a small funnel with your finger, pour batter into hot oil in a spiral shape. Fry till golden(about 3 minutes) using tongs to turn. Cook 1 minute more. Drain on paper bag covered with a paper towel. Sprinkle with cinnamon and powdered sugar or serve with maple syrup. Delicious. By "Jazzbel" <jazzbel@grouper.batelnet.bs> on Apr 30, 1997 Recipe by: "Ask Anne & Nan" Posted to MC-Recipe Digest V1 #675 by Walt Gray <waltgray@mnsinc.com> on Jul 16, 1997

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