Category: Side Dish
Cuisine:
2 lbs Red potatoes quartered
1/4 cup Butter melted
2 teaspoon Garlic minced
1 teaspoon Salt
1 whole Lemon juiced
1 tablespoon Parmesan cheese grated
These potatoes were good, but the recipe should have called for a 9' x 13' pan, based on the baking times provided. The potatoes were too deep in the 8' x 8' pan, and I had to microwave the potatoes to make them edible to serve with the rest of the meal I had prepared.
brettnleosmom
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