Gingerbread Pancakes

My kids love gingerbread and asked to eat it for breakfast so i came up with these easy pancake treats. They loved them!!

Category: Desserts

Cuisine: American

☆☆☆☆☆

1 review 
Ready in 45 minutes
by TotallyChef

Ingredients

4 cup Flour

1/4 teaspoon Ground cloves

1/2 teaspoon Ground nutmeg

1 teaspoon Cinnamon

2 teaspoon Ground ginger

1/4 teaspoon Salt

12 ounce Evaporated milk

1/3 cup Blackstrap molasses

1 1/2 cup milk

1 1/2 teaspoon Baking soda

1 tablespoon Lemon juice


Directions

pour evaporated milk into microwave safe bowl and warm for 30 seconds. Dissolve molasses in evap milk and set aside. Combine all dry ingredients except for baking soda in a large mixing bowl. add liquids except for lemon juice. When well blended, add soda and mix well then add lemon juice. When well blended pour onto griddle heated to 325. Flipped when bubbles appear on surface. Serve with cream cheese butter. Make this by blending 4 oz of softened cream cheese to 2 oz softened butter add 4 T powedered sugar. Enjoy

Reviews

☆☆☆☆☆

[I posted this recipe.]

TotallyChef

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