Granola Bars

1. Pre heat oven to 180 degrees. 2. Add all dry ingredients & raisins to a blender. Pulse for 4-5 seconds [you just want to slightly chop everything but not too much]. 3. In saucepan add honey, coconut oil & almond spread. Softly heat & stir until combined. 4. Add together dry and wet ingredients in a bowl and fold with a spoon until combined. 5. On a lined baking tray create a bar shape [or whatever shape you would like your granola bars to be]. E.g. I use my ¼ cup to create the shape of my bars. 6. Cook in oven for 10 - 15 minutes or until golden brown. 7. *Once the bars are fully cooked I pop them in the fridge to cool I find this helps them stick together more.