Greek Turkey Meatloaf

Name: Greek Turkey Meatloaf
Prep time: 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Greek
Ingredients: 4 cloves Garlic; 16 ounces Frozen flat leaf spinach thawed, drained, and squeezed dry; 2 teaspoons Dried oregano; 8 ounce Feta cheese reduced fat; 1 cup Oats; 2 pounds Ground turkey; 2 tablespoon Poultry seasoning; Salt and pepper to taste

Family Fav!

Category: Main Dish

Cuisine: Greek

Ready in 1 hour 15 minutes

by weisspgh

Ingredients

4 cloves Garlic

16 ounces Frozen flat leaf spinach thawed, drained, and squeezed dry

2 teaspoons Dried oregano

8 ounce Feta cheese reduced fat

1 cup Oats

2 pounds Ground turkey

2 tablespoon Poultry seasoning

Salt and pepper to taste

Directions

Pam large skillet. Add garlic and saute. Add remaining ingredients, heat gently and mix well. Pam 2 loaf pans. Add turkey mixture and bake 55 to 60 min. Let cool 5 min and serve.

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