Category: Main Dish
Cuisine: not set
Hurst's Pinto HamBeens
1 large onion diced
2 cloves garlic minced
3 pounds pork shoulder
12 ounces beer
2 tablespoons chili powder
1 tablespoon ground cumin
5 cups water
1 cup salsa verde
4 ounces chopped green chiles
salt and pepper to taste
prepared cornbread for serving (your favorite recipe or made from a box)
Monterey Jack cheese for serving
cilantro for serving
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