Green Chili Potato Soup

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☆☆☆☆☆

1 review 
Ready in 1h

Ingredients

4 cups filtered water

4 vegetable broth cubes (or equivalent for 4 cups wa

1 can green enchilada sauce

1 can diced green chilis

3 red potatoes

1 cup cauliflower

1 cup grape tomatoes cut in half lengthwise

3 tsp garlic salt

2 tsp onion powder

2 tbls nutritional yeast

Other veggies as desired


Directions

Chop the red potatoes & boil in water with vege broth cubes, garlic salt & onion powder for 6 minutes. Add cauliflower &boil 6 more minutes. Spoon out & process in a food processor til smooth. Add tomatoes & any other desired veggies in the water & boil til soft, then add the potato cauliflower blend back in. Stir in the nutritional yeast. Simmer for a couple minutes & serve.

Reviews

☆☆☆☆☆

GF & Vegan! Satisfying soup

jace520

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