Category: Main Dish
Cuisine: not set
1 1/2 cups quinoa
Zest of 1 large orange
Vegetable-oil cooking spray
Eighteen 1 1/2-to-2-inch scallops (about 1 1/2 pou tough muscle removed
3 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
1/4 cup extra-virgin olive oil
1/4 cup fresh orange juice (about 1 large orange)
2 tablespoons fresh lemon juice
Kosher salt and freshly ground pepper
One 15-ounce can garbanzo beans drained and rinsed
1/3 cup chopped fresh flat-leaf parsley
Kosher salt and freshly ground pepper
Special equipment: Twelve 8-inch wooden skewers soaked in water for 30 minutes to prevent scorching
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