Category: Soups, Stews and Chili
Cuisine: not set
2 lbs stew meat / beef chunk
1/4 lb applewood-smoked bacon
1 onion, finely chopped
1 stick celery chopped
2 carrots, peeled and chopped
2 cloves garlic thinly sliced
2 turnips, peeled and diced
2 parsnips, diced
4 oz tomato paste
12 oz Guinness extra stout
4 cups low sodium beef broth
2 tablespoons Worcestershire sauce
1 bay leaf
3 sprigs thyme
Chopped parsley
1/2 lb cremini mushrooms sliced
1 1/2 cups self-rising flour
1/2 tsp garlic powder
1/4 cup shortening
1/2 cup shredded sharp cheddar
2/3 upmilk
1-2 tablespoons mixed fresh herbs chopped
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