Hash Brown Potato Bake

Category: Breakfast

Cuisine: not set

Ready in 45 minutes

by VickiU_95

Ingredients

1 Cream Of Chicken Soup 10.5 Ounce

1 Pint Sour Cream

Salt & Pepper

10 Ounce Cheddar Cheese Grated

2 Pounds Hash Browns Thawed

1/2 Cup Onion Chopped

2 Cups Cornflakes Cereal Crushed

1/4 Cup Butter Melted

Directions

1. Grease a 9x13 baking pan 2. Mix together the cream of chicken soup, sour cream, salt, pepper, cheddar cheese, hash browns, & onion in a bowl 3. Put into baking pan 4. Mix together the melted butter & cornflakes 5. Sprinkle on to of the potato mixture 6. Bake in a preheated oven at 350 degrees for about 45 minutes

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