Category: Soups, Stews and Chili
Cuisine: not set
1 cup green lentils
2 cups water
1 large sweet onion
1 jalapeño
2 red or green peppers
2 cans fire roasted tomatoes
1 can pinto beans
1 can dark red kidney beans
1 tablespoon cumin
1 cup medium salsa
Garnishes: vegan sour cream cilantro, fresh tomato, avocado
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