Holiday Hot Buttered Rum

Name: Holiday Hot Buttered Rum
Prep time: 30 min
Total time: 5 h
Yield: 1
Cuisine: not set
Ingredients: 2 quarts Water; 2 cups Brown sugar Firmly Packed; 2 sticks Butter; 3 sticks Cinnamon stick; 6 whole Cloves; 1/2 teaspoon Nutmeg Grated; 1 pinch Salt; 2 cups Spiced Rum; 1 can Heavy whipping cream

Category: Drinks

Cuisine: not set

Ready in 5 hours

by mckendree3

Ingredients

2 quarts

2 cups Firmly Packed

2 sticks

3 sticks

6 whole

1/2 teaspoon Grated

1 pinch

2 cups

1 can

Directions

Cook all ingredients but Rum in a Crock Pot (covered) for 5 hours at low setting. Add 2 cups of Rum. When ready to serve, pour into mug, top with dollop of heavy whip cream and grated nutmeg.

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