Honey cake recipe with step by step photos. Local bakery style delicious honey cake soaked in sugar syrup and topped with jam. For more texture the cake is adorned with coconut flakes.
Category: not set
Cuisine: not set
2 1/8 cups all purpose flour
1 grams sweetened condensed milk
1/4 cup butter
1/4 cup curd
1 cup milk + 2 tablespoons more if needed
1 teaspoon baking powder
1/8 teaspoon baking soda
Vanilla extract
3/4 cup sugar
3/4 cup water
2 tablespoons honey
Rose essence
Jam as required
Coconut flakes
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