Break lobster into little pieces. Saute in frying pan with butter for about 3 minutes. Add blend and simmer until thickens. This will thicken after about ten to fifteen minutes. Pour mixture over a piece of toast, top with another piece of toast. Pour remaining mixture over sandwich and enjoy! Posted to recipelu-digest by LSHW <shusky@erols.com> on Mar 19, 1998
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