Instant Pancake Mix (3 Batch Mix)

This is my go to DRY MIX for pancakes and waffles. It makes 3 batches. I just make it, divide it up into 3 batches, and toss it in the freezer for when I need it.

Category: Breakfast

Cuisine: American

☆☆☆

1 review

Ready in 15 minutes

by mamabear542000

Ingredients

6 cups All purpose flour

1 1/2 teaspoon Baking soda

3 teaspoon Baking powder

1 teaspoon Sea Salt

2 tablespoon Granulated sugar

Directions

Combine all the ingredients into a lidded container. Shake well to mix. One batch is about 2 1/4 cups. Use the mix within 3 months or freeze for up to 6 months. Shake container BEFORE taking a batch out.

Reviews

☆☆☆

Seems like they would be dry without any liquid or eggs or oil.

twister99

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