Instant Pot® Red Posole Recipe

Category: not set

Cuisine: not set

1 review 
Ready in 1h
by AllRecipes

Ingredients

2 tablespoons olive oil

2 pounds pork shoulder cut into 1-inch cubes

1 medium onion diced

3 cloves garlic pressed

1 teaspoon New Mexico chili powder

1 teaspoon garlic salt

1 teaspoon dried oregano

1 teaspoon freshly ground black pepper

1/2 teaspoon chipotle chile powder

1/2 teaspoon ground cumin

4 cups low-sodium chicken broth

1 (14.5 ounce) can red enchilada sauce

1 (4 ounce) can diced green chiles

1/3 cup chopped cilantro

1 (15 ounce) can golden hominy drained


Directions

See directions »

Reviews


cook708

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)