1.Oven 400 degrees
Sift first 4 ingredients.
2. Cut in lard to coarse bread crumbs. Add more lard as necessary.
3. Mix in sugar.
4. Make a well and add milk and raisins.Mix to a soft pliable dough and knead lightly.
5. Shape into a round loaf; place on a oiled, floured surface and flatten slightly.
6. Mark the round into 6 sections.
7. Bake 30 minutes. Cool on a wire rack.
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