Kadhai Murghi (Wok-Seared Chicken & Vegetables )

Category: not set

Cuisine: not set

Ready in 1h
by EatingWellRecipes

Ingredients

2 teaspoons coriander seeds

1 teaspoon cumin seeds

1 teaspoon fennel seeds

1 tablespoon cornstarch

3/4 teaspoon salt

1/2 teaspoon ground turmeric

1 pound boneless skinless chicken breasts trimmed and cut into 1-inch cubes

3 tablespoons canola oil divided

2 eaches large carrots cut into 1/4-inch-thick slices

1 large green bell pepper cut into 1-inch cubes

1 small red onion cut into 1/2-inch cubes

4 large 4 large cloves garlic thinly sliced

3 eaches dried red chiles such as Thai, cayenne or chile de arbol, stemmed

1 tablespoon lime juice

1/2 cup firmly packed fresh mint leaves finely chopped


Directions

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