Lasagna Toss

From Kraft Canada

Category: Main Dish

Cuisine: Italian

☆☆☆☆☆

1 review

Ready in 40 minutes

by andreaandreid

Ingredients

3/4 lb lean ground meat

2 green peppers chopped

3 cloves Garlic minced

1 jar pasta sauce (700 mL)

1 2/3 cups water

1/4 cup Italian Dressing

12 oven-ready lasagna noodles broken into quarters

1 cup Shredded Cheese

Directions

BROWN meat in large saucepan; drain. ADD peppers, garlic, pasta sauce, water and dressing; bring to boil. Stir in noodles; cover. COOK on medium-low heat 10 to 15 min. or until noodles are tender, stirring occasionally. Remove from heat. Sprinkle with cheese; cover. Let stand 5 min. or until cheese is melted.

Reviews

☆☆☆☆☆

[I posted this recipe.]

andreaandreid

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)