Lois Rye Bread

Category: Bread

Cuisine: American

Ready in 1 hour

Ingredients

1 1/2 c Whole wheat flour

7/8 c Warm water

3 tb Molasses

1 pk Active dry yeast

1 1/2 ts Salt

5/8 c Whole milk; warmed

1 c Rye flour

4 ts Gluten

3 tb Caraway seeds

1 1/2 tb Butter

1 1/2 c Bread flour

Directions

All ingredients should be at room temperature before starting. Add ingredients to the pan in the order listed. Select "White Bread". Press "Start". --- Gail Shipp JOEL.EHRLICH@SALATA.COM (JOEL EHRLICH) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)