Low Carb Chicken Quesadilla

This is a easy, tasty, low carb chicken quesadilla recipe. It takes only minutes to make, and the whole family will love it.

Category: Main Dish

Cuisine: Mexican

☆☆☆☆☆

2 reviews 
Ready in 15 minutes
by Damondirksen

Ingredients

1 each Low carb tortilla Low carb

1/4 cup Cheese Colby Jack

1 each Green onion Diced

1 tablespoon Fresh green chilli Diced

1/4 Cup Chicken Diced

1/4 Cup Avocado chopped

1/4 Cup Lettuce Diced

1 tablespoon Sour cream

1 tablespoon Pace Salsa


Directions

1. Preheat oven to 350. 2. Cover the tortilla with the Colby Jack cheese. (I use Mama Lupe or Mission low carb tortillas). Add green onion, fresh green chile and chicken on top of the cheese. 3. Bake for approximately 10 minutes, or until the cheese is completely melted and the tortilla starts to become slightly crispy. 4. Remove from the oven, add remaining ingredients and serve immediately.

Reviews

☆☆☆☆☆

This is freakin good.

Napali
☆☆☆☆☆

A quick, easy dinner the is low carb and delicous.

Damondirksen

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)