Magnolia Macaroni Salad

Category: Salad

Cuisine: not set

Ready in 45 minutes

by numberpet

Ingredients

8 ounces macaroni

1 1/2 cups mayonnaise

1 Tablespoon apple cider vinegar or champagne vinegar

1 Tablespoon Dijon mustard

1 teaspoon sugar

1 teaspoon kosher salt

1/2 teaspoon ground white pepper

2 stalks celery diced small

1 cup red bell pepper diced

1/4 cup red onion diced

1/4 cup fresh parsley chopped

Directions

Cook macaroni, drain and let cool 15 minutes. Whisk together the mayonnaise, vinegar, mustard, sugar, salt and white pepper until well combined. Add the cooled macaroni, celery, bell pepper, red onion and parsley. Toss to coat evenly. Refrigerate at least 15 minutes. Serve chilled or at room temperature.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)