Marsala Wine Sauce

Name: Marsala Wine Sauce
Prep time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Italian
Ingredients: 1/4 Cup Dry Marsala; 3 tablespoons Butter; 3 tablespoons Flour; 1 3/4 Cup Chicken or beef broth; 1/4 Cup Heavy whipping cream; Salt and pepper

Category: Marinades and Sauces

Cuisine: Italian

Ready in 15 minutes

by cjfrancis

Ingredients

1/4 Cup Dry Marsala

3 tablespoons Butter

3 tablespoons Flour

1 3/4 Cup Chicken or beef broth

1/4 Cup Heavy whipping cream

Salt and pepper

Directions

Pour Marsala in skillet. Reduce by half volume. Add butter, melt, add flour for roux. Add broth and thicken. Add cream. Season.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)