Mediterranean Salad

Fresh Salad from the kitchen of Tina McLees

Category: Salad

Cuisine: Mediterranean

☆☆☆☆☆

2 reviews

Ready in 45 minutes

by shytwnangl

Ingredients

7 Whole Grape Tomatos Slice Lengthwise

2 Mini Cucumber Partiallly Peeled and Diced

1/2 large Purple Onion Diced

3 Whole Hearts of Palm Slice on the bias for appearance

10 Whole Kalamata Olives Sliced Lengthwise

1 Whole Avocado Diced in Shell

1 Whole Lemon (Only Juice)

1 Clove Fresh garlic, peeled and Crushed

1 Handful Fresh parsley chopped

Feta Cheese (Optional or On the Side)

1 can Chic Peas

Salt and pepper

Greek Spice

Extra Virgin Olive Oil

Directions

Combine all ingredients but Avocado, Lemon, Oil and greek spice, in a bowl. Mix gently as you salt, pepper, and to taste. Don't over do the spices. After it is mixed, scoop out diced Avocado into the bowl, FOLD IN GENTLY!! Whisk oil and Lemon and the greek spice together and pour over all and toss gently. ** Special Notes -- Use any color grape tomato available. Buy Feta Cheesealready crumbled. I do not measure anything, measurements depend on the amount desired to make and personal taste.

Reviews

☆☆☆☆☆

Cannot beat this Salad here in Cyprus as we are surrounded by the Mediterranean

derrick763

☆☆☆☆☆

Joannabanana1

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