Category: Main Dish
Cuisine: not set
8 (6-inch) corn tortillas
1 (15-ounce) can black beans rinsed and drained
3/4 cup canned diced tomatoes with green chilies
1/4 teaspoon cumin (optional)
2 tablespoons vegetable oil
4 cups fresh corn kernels (from 4-5 large ears)
2 tablespoons mayonnaise
2 tablespoons sour cream
1 small clove garlic minced
1/4 teaspoon chili powder
Zest of 1lime plus juice of 1/2 lime
1/2 cup crumbled feta cheese
Choppend fresh cilantro for serving
Pickled red onions for serving (optional--see notes)
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