Category: Main Dish
Cuisine: not set
3 tablespoons olive oil
8 oz. tempeh crumbled
1 teaspoon cumin
1 teaspoon oregano
1/2 onion
1/2 green bell pepper chopped
1/2 cup cremini mushrooms chopped
1 small zucchini chopped
2 cloves garlic minced
1 (14.5 oz.) can diced fire-roasted tomatoes
1/3 cup salsa
1 (4 oz.) can chopped green chiles
3/4 cup vegetable broth
1/2 cup quinoa rinsed
1 (15 oz.) can black beans drained and rinsed
2/3 cup frozen corn
Salt and ground black pepper to taste
1 cup shredded cheddar cheese (a mix of yellow and white
Chopped cilantro for garnish
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