M/w Quick Rhubarb Crisp

Category: Desserts

Cuisine: American

1 review 
Ready in 1 hour

Ingredients

1/3 c Flour

1/3 c Sugar

1/4 c Margarine

3 c Rhubarb; cut bite-size

3/4 c Brown Sugar packed

1/2 ts Cinnamon

2/3 c Quick oatmeal

1/2 ts Nutmeg


Directions

Place rhubarb in greased oblong microwave-safe baking dish. Combine sugar, oatmeal, flour, brown sugar and spices.Mix margarine in until crumbly. Sprinkle over rhubarb. MICROWAVE for 12 to 16 minutes on HIGH or until rhubarb is tender. About 6 servings. Source: Microwave Times Judy/NC PJXG05A

Reviews


Very easy to make, tast great.

carle.young

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