Napa Cabbage Salad

The crisp crunch of cabbage makes for the perfect salad. PREP TIME 10 minutes SERVINGS 4 TOTAL TIME: 10 MINUTES Chop the veggies. Slice the cabbage into strips. Peel the carrot and use the peeler to slice it into ribbons. Dice the red pepper and spring onions. Transfer the chopped veggies into a large salad bowl. Make the dressing by adding the soy sauce, garlic powder, honey, sesame oil, rice vinegar, and salt and pepper to a small bowl and mixing well to combine. Pour the dressing over the salad and sprinkle the sesame seeds on top. Toss the salad to ensure everything is coated in the dressing