Nik’s Meatloaf

Heat oven 350. Melt butter in a skillet. Add peppers and onions. Cook till onions are translucent. Set aside to cool off. In a small bowl, mix the glaze ingredients: ketchup, cider vinegar, honey, brown sugar, bbq sauce, Worcester, and hot sauce. Set aside. In a large bowl, mix all the meatloaf ingredients: meat, breadcrumbs, oats, egg, cheese, evaporated milk, seasonings, garlic, brown sugar, sautéed vegetables and 1/2 of glaze mix. Keep remaining glaze for top of meatloaf. Form loaf in a 9x13 casserole dish. Cook in oven for 55-75 minutes. Use a thermometer to check temp. 15 minutes before done, brush loaf with remaining glaze. Place back in the oven till cooked to likeness.