Onion Quiche

Category: Main Dish

Cuisine: American

Ready in 1 hour

Ingredients

4 tb Flour

3 Eggs

Salt and pepper

3 lb Onions; sliced (up to 4)

1 1/2 c Coffee rich

Directions

Fry onions in oil. Mix all other ingredients together. Combine with onions. Put into 2 pie shells. Bake at 325 degrees or until brown. Makes 2 pies. Posted to JEWISH-FOOD digest V97 #312 by NLImp@aol.com (Iara Lewin) on

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