Category: Salad
Cuisine: American
3 cups small shells drained and rinsed in ice cold water
1 cup chopped broccoli
1 cup chopped tomatoes
1 cup chopped zucchini
1/2 cup shredded carrots
1/2 cup chopped green onion
1/2 cup chopped radishes
1/2 cup chopped green peppers
3/4 cup light salad dressing
1/2 pound cooked chicken diced
2 Tbsp parmesan
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