Peach Cobbler - Wilma's

Category: Desserts

Cuisine: American-South

Ready in 1 hour
by psbarney

Ingredients

1 cup Self raising flour

1 cup Sugar

3/4 cup Milk

1 stick Margarine

2 cups Peaches (if using canned peaches drain the juice)


Directions

Pre- heat the oven to 350 Slice the peaches, you can add additional peaches if you like Place the stick of margarine in a 9X9 baking dish and place it in the oven while the oven is heating to melt it Mix the flour, sugar and milk. Lumps in the batter is OK, don't over beat or it will make it tough Pour the flour mixture into the baking dish, DON'T stir with the melted butter Add the peaches, but DON'T stir Bake at 350 for 45 minutes Servee with ice cream or whipped cream

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