Pita Pizza (Vegan)

Simple and quick favorite; uses prepared marinara sauce. My California-Mexican style toppings are usually always available in the kitchen. Yes, on the table in less than 5 minutes! Serve with one or more antipasta, vegetable or fruit salads.

Category: Main Dish

Cuisine: Italian

3 reviews 
Ready in 15 minutes
by michaelswarm

Ingredients

1 whole wheat pita round

2 tbsp marinara sauce

2 tbsp red sweet pepper chopped

2 tbsp red onion chopped

1 tsp red chili pepper

handful fresh cilantro leaves chopped

1 clove garlic crushed, sliced thin

1 small fresh tomato garden or farmers market

1 tbsp roasted red pepper sliced

1 handful fresh basil shredded


Directions

Spread marinara sauce onto pita round. Top with sliced red pepper, onions and cilantro. Bake in 400 F oven 7-10 min. Or toast in toaster oven ~3-4 min until bread is just golden and topping warm. Cut into triangles and serve.

Reviews


It is super delicious and easy to make.

blackkarma

lernik88

I'm not vegan, but this is a wonderful idea! I put some spicy sausage on mine.

Hhhh92

Looks good and easy to prepare.

kseidenstricker

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