Pork Chop 'N Potato Bake

Name: Pork Chop 'N Potato Bake
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 6 Pork chops; Vegetable oil for the pan; Seasoned Salt to taste; 1 (10 3/4 oz) can condensed cream of celery soup; 1/2 cup Milk; 1/2 cup sour cream; 1/4 teaspoon Ground black pepper; 1 (24 oz) pkg frozen hash brown potatoes thawed; 1 cup cheddar cheese shredded; 1 (2.8 oz) can french fried onions

Cheesy potatoes and pork chops

Category: Main Dish

Cuisine: not set

☆☆☆☆

2 reviews

Ready in 45 minutes

by tigerlily1027

Ingredients

6 Pork chops

Vegetable oil for the pan

Seasoned Salt to taste

1 (10 3/4 oz) can condensed cream of celery soup

1/2 cup Milk

1/2 cup sour cream

1/4 teaspoon Ground black pepper

1 (24 oz) pkg frozen hash brown potatoes thawed

1 cup cheddar cheese shredded

1 (2.8 oz) can french fried onions

Directions

Brown pork chops in lightly greased skilled. Sprinkle with seasoned salt and set aside. Combine soup, milk, sour cream, pepper and 1/2 teaspoon seasoned salt. Stir in potatoes, 1/2 cup cheese and 1/2 can french fried onion. Spoon mixture into 9 x 13-inch baking dish. Arrange pork chops over potatoes. Bake, covered, at 350(F) degrees for 40 minutes. Top with remaining cheese and onions; bake, uncovered, 5 minutes longer.

Reviews

☆☆☆

The pork chops should be baked for 20 or 25 minutes or they come out too tough.

sharonjf

☆☆☆☆

Good stuff, easy and pretty tasty .

Trick67

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