Pumpkin & Artichoke Hummus- Keto Kidney Recipe

Category: not set

Cuisine: not set

Ready in 1h
by kidneynutritioninstitute

Ingredients

12 ounces artichoke hearts canned and drained

1/2 cup pumpkin puree

1 garlic clove roughly chopped

1 tablespoon tahini

1 lemon juiced

3 tablespoons extra virgin olive oil

1/2 teaspoon smoked paprika

1/2 teaspoon cumin


Directions

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