Rice Noodle (Bifun) or Bean Noodle (Vermicelli) Salad

Place Bifun in a large bowl and pour boiling water to cover. Cover with plate and let sit until soft, about 10 minutes. Drain thoroughly and place in salad bowl. Toss in the cabbage, snow peas, pepper and sprouts. In a food processor, prepare the dressing by blending all of the remaining ingredients except Tamari. Pour the dressing over the noodles and toss. Add Tamari to taste. Per serving: 53 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 16g Carbohydrate; 0mg Cholesterol; 6mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 1/2 Fruit; 0 Fat; 1/2 Other Carbohydrates Converted by MM_Buster v2.0n.