Roasted Garlic Bread Spread

Category: Appetizers

Cuisine: American

☆☆☆☆

4 reviews

Ready in 20 minutes

Ingredients

1 whole bulb roasted garlic

2 lg cloves raw garlic

4 tb Virgin olive oil

2 tb Butter

1/2 ts Salt

1 ts Paprika

1/2 ts White pepper

1 ts Dried thyme (optional)

4 tb Locatelli Romano grated

Directions

Remove the roasted cloves of garlic and place in a blender with the remaining ingredients. Make sure the everything is at room temperature. Process until smooth and creamy. Spread on Italian or French bread. Top with grated cheese and broil until golden brown. Posted to MC-Recipe Digest V1 #250 Date: Thu, 17 Oct 1996 23:00:34 -0400 (EDT) From: Bill Camarota <gfx4tv@acy.digex.net>

Reviews

☆☆☆☆

Great flavor and balance of spices. The garlic is too strong, though. I'd suggest doubling everything but the garlic. I would also recommend baking the bread at 400 for 5 minutes so that the outside of the bread is crunchy too.

Ataraxia49

☆☆☆☆☆

mchakra

☆

tracieblankenshipredisi

☆☆☆☆☆

this is really good with some italian food and a real good bottle of wine,

CCheryl

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